Laos, China eye increased farm production for Chinese market 
                       
                      Lao authorities and a Chinese investor plan to  scale up crop cultivation in Laos to increase exports of agricultural produce  to China. 
                      On Monday, the two sides signed  Memorandums of Understanding at the Ministry of Agriculture and Forestry on two  feasibility studies – one concerning mushroom and chilli cultivation and the  other on cattle farming, China Radio International (CRI) reported. 
                       
                      
                        
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                          | Lao  and Chinese officials gather for the signing of a Memorandum of Understanding.  --Photo China Radio International | 
                         
                       
                      Deputy Minister of Agriculture  and Forestry Kikeo Singnavong and relevant officials from the two sides  witnessed the signing. 
                      Next, the two parties will  jointly collect the information needed to carry out the projects, which are  planned for Sangthong district in Vientiane. 
                      Officials say that if the  projects go ahead, they will enable enhanced capacity in agriculture-related  technical and scientific knowhow, and create jobs for local farmers, while  boosting crop production for local distribution and export. 
                      Laos has huge potential to grow  more crops and raise cattle for sale to China, thanks to trade privileges  extended by China to Laos. 
                      Under an agreement signed  between the governments of the two countries, Laos has been granted an export  quota of 500,000 cattle. But Laos is still a long way from fulfilling that  quota, giving the country huge market potential in future years. 
                      The Lao government has  instructed the relevant departments to promote cattle farming, encouraging  private operators to raise more cattle for export to the Chinese market of  about 1.4 billion consumers. 
                      But despite the opportunities,  officials say it is challenging for Lao farmers to raise more cattle in  sufficient numbers and of the quality required to meet China’s needs. 
                      China has asked for cattle that  are four years old or less and weigh at least 350 kilograms, while the average  weight of cattle raised in Laos is less. Disease control is another challenge  for Lao farmers in meeting export criteria, as herds often suffer from foot and  mouth disease. 
                      In addition, an outbreak of  lumpy skin disease in 2021 hindered cattle production and export. At least  11,000 cattle and buffalo in 126 villages of seven provinces reportedly  contracted the disease, with over 100 animals dying from the virus. 
                      The government has encouraged  local farm operators to partner with Chinese businesses to utilise advanced  farming technologies in order to produce high quality farm products that meet  export criteria. 
                      In addition to cattle, the  Chinese market also offers great opportunities for quality fruit and vegetables  grown in Laos.  
                      The Ministry of Industry and  Commerce signed a Memorandum of Understanding with the Yangpu district  government during the 5th China International Import Expo, held in Shanghai in  November last year.  
                      Under the agreement, Yangpu  authorities will assist with the provision of more quality farm products from  Laos for sale in local markets, to meet the demand for fresh produce. 
                      China is the largest market for  all types of exports from Laos, particularly agricultural produce. From  2015-19, the value of Laos’ exports to China increased by more than US$100  million a year. 
  
By Times Reporters 
                       (Latest Update February 22, 2023) 
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